I love cream cheese frosting; but, not the fat and calories. Here’s my recipe for low calorie, low fat frosting.

WHAT YOU NEED:

1-8oz package fat-free cream cheese
4 tablespoons (1/2 stick) light margarine
2 tablespoons fat-free sour cream
2 teaspoons pure vanilla extract
1 tablespoon cornstarch
1 cup confectioners sugar

DIRECTIONS:

Beat cream cheese, margarine, sour cream in large bowl until smooth. Mix in vanilla and cornstarch. Gradually beat in powder sugar. Makes 16 servings.