Portuguese

Food has always been a significant part of my life. Growing up in a family of incredible Portuguese home cooks, some of my best memories revolve around food and how it brought us together. You could truly taste the love in every bite. I aim to translate all my grandma’s recipes from Portuguese and share them here on the website.

Gluten free, Dairy free Scalloped Potatoes

Appetizer, Baking, Easy Breakfast Recipes, Lunch, Mexican, Portuguese

These gluten-free, dairy-free scalloped potatoes offer a lighter twist on the classic side dish. No heavy cream or cheese needed to make this deliciously comforting potato dish! These gluten-free, dairy-free scalloped potatoes are packed with flavor and much lighter than the classic version you might remember. To keep it creamy, I made a roux with olive oil and cornstarch, then thickened it with gluten-free chicken broth for extra richness. For added flavor, choose a high-quality gluten-free chicken broth, and if you prefer, swap olive oil for ghee to bring a buttery taste to the potatoes. Yield: 8 servingsPrep Time: 15 … Read more

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Chicken Cordon Bleu Casserole Recipe

Chicken Cordon Bleu Casserole Recipe

Appetizer, American, Caribbean, Chicken, Dinner, Portuguese

Chicken Cordon Bleu Casserole Chicken Cordon Bleu Casserole is a comforting take on the classic French dish, Chicken Cordon Bleu, which traditionally involves a breaded and pan-fried chicken breast wrapped around ham and cheese. This casserole version simplifies the process, layering shredded chicken, ham, and cheese in a baking dish with a rich, creamy sauce. Ham Cordon Bleu, another variation, is ham stuffed with mushrooms and cheese. Prep Time: 15 minutesCook Time: 30 minutesTotal Time: 45 minutes Course: Main CourseCuisine: AmericanServings: 8Calories: 452 Ingredients for Chicken Cordon Bleu Casserole Instructions Tips: Nutrition per Serving:Calories: 452 | Carbohydrates: 2g | Protein: … Read more

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